Matcha Green Tea is that just one bowl provides over 5 times as many antioxidants as any other food – the highest rated by the ORAC (oxygen radical absorbance capacity) method
Green tea contains a specific set of organic compounds known as catechins. Among antioxidants, catechins are the most potent and beneficial.
Has been used by Daoists and Zen Buddhist monks to relax and meditate. This is due to the amino acid L-Theanine contained in the leaves used to make Matcha.
Boosts Memory and Concentration
L-Theanine is the production of dopamine and serotonin. These two chemicals serve to enhance mood, improve memory, and promote better concentration
Increases Energy Levels and Endurance
Detoxifies the Body
Chlorophyll doesn’t just make matcha a vibrant color — it’s also a very effective detoxifier that can aid in the elimination of unwanted toxins, chemicals and heavy metals from your body
